Background, I have a soy allergy and I’m looking to eat less meat or possibly go vegetarian. I came across this article that includes tempeh, an item made with soybeans even by its own description.

    • max@feddit.nl
      link
      fedilink
      English
      arrow-up
      2
      arrow-down
      1
      ·
      10 months ago

      And OP wants to eat less of it, or even go fully vegetarian. So not really an option, whether it’s an ethical, environmental, or health reason for OP.

      • dylanmorgan@slrpnk.net
        link
        fedilink
        English
        arrow-up
        3
        ·
        10 months ago

        That’s the joke. Beef in a list of soy-free meat substitutions makes as much sense as soy.