I designed these recipes to fit the budgets of people living on SNAP, the US program that used to be called food stamps. If you’re on SNAP, you already know that the benefit formulas are complicated, but the rule of thumb is that you end up with $4 per person, per day to spend on food.
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I made the chana masala tonight. Was great
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Awe I’m on SNAP. You’re right, you don’t get a lot and it is complicated AF. I downloaded your cookbook. Thank you. The recipes look great!