I’m tired of guessing which country the author is from when they use cup measurement and how densely they put flour in it.

  • dustyData@lemmy.world
    link
    fedilink
    English
    arrow-up
    1
    arrow-down
    1
    ·
    3 hours ago

    Random sampling flour batches. And you’d think I’m joking. But no, this is exactly how we invented cookies. Cookies were baker’s experimental tool to test their flour and, by ovserving the cookie, predict what they needed to change in their bread recipes to produce the exact result they wanted.

    • ColeSloth@discuss.tchncs.de
      link
      fedilink
      English
      arrow-up
      1
      ·
      1 hour ago

      Did you make that up yourself, or did someone else actually get you to fall for that? Testing bread flour has nothing to do with the creation of the cookie.