• CCMan1701A@startrek.website
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    6 months ago

    Yeah, it’s great. I’ve dialed in the super fast brew and i love how easy it is to make great coffee that’s not scolding hot out of the brewer.

    Check out the winner from 2009, that’s what I use and it’s pretty amazing. https://worldaeropresschampionship.com/pages/recipes

    I use water that’s 175F and only 14gs of coffee, but otherwise it’s the same.

    Here is the recipe to save a click:

    Coffee: 19.5–20g Grind: Slightly coarser than filter grind Water: 200ml @ 75°C Brewer: Inverted Filter: Paper, soaked

    Directions:

    • Stir 4 times
    • Stop stirring, secure the filter and turn at around 10 seconds (total contact time around 15 sec.)
    • Press and serve