Protein bread is what the recipe calls it. You blend cottage cheese with egg whites and use that as some of the liquid in the dough. It’s a good chewy bread, I like it toasted with some cream cheese.
Edit: I forgot to mention this recipe uses bread flour so isn’t gluten-free
Looks hearty and delicious. Wanna sop up some soup with it. Great job, thanks for sharing!
It would make a good sopping bread