As I entered a building supply store someone was smashing all the ceramic tiles that were on the wall. He was about ¾ through them all. I said: hold on… I’ll take those sample tiles that are still on the wall. I can find a purpose for them even if each one is a different color. He said he could not justify to his boss giving them away and that he would get in trouble. He asked if I wanted to buy them. But a mixed bag of random tiles is worth close to zero to me without having a project in mind. Of course the problem is the business makes nothing off them if they give them away and they risk losing a sale if someone does a project with them that otherwise would require a purchase.

The bizarre thing is this happens every year because (like clothing) the tiles go out of fashion annually. Most are solid colors so hard to get my head around how a solid color tile would go out of style so quickly especially when a vast majority of them are very neutral colors (which are quite forgettable). Who walks into your kitchen and says “dude, you’re out of fashion… those tiles are over 1 year old?”

Along the same lines, Amazon destroys copious amounts of goods that are still new in packaging instead of selling them to an overstock specialist or donating to charity. An Amazon insider told me it’s because the warehouse space is limited and they prioritize whatever stock moves the fastest. So the slower moving stock gets destroyed just because of a space issue. They told me management is very strict about who has access to the area where these products get staged for disposal. They make sure to select someone who will follow through and won’t take the stuff home or give it to someone who will put it on eBay (they don’t want to compete for sales with a competitor selling their own dumped stock).

That’s like reason# 50 why I boycott Amazon.

  • Potatos_are_not_friends@lemmy.world
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    11 months ago

    In the early 2000s, I worked at a supermarket and saw how much food gets thrown away. It’s really depressing. I heard there’s programs now that convert supermarket food waste into food for the less fortunate. But uncertain if it’s a thing in every city/every supermarket brand.