I’ve been using the the osmotic flow / slow method, but I’m interested to see what other people like.

  • srpwnd@lemmy.one
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    1 year ago

    Currently I love the James Hoffmann’s 1 cup V60 using 15g/250ml ratio.

    I generally don’t like to overcomplicate things and keep it pretty simple. When not at home brewing just for myself my go-to method is 30g/500ml with ~50ml water 30s blooming (45s for Chemex) then pour the rest and gently swirl after a bit.

    • Naate@beehaw.org
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      1 year ago

      I’ve been using a v60 over the chemex, and I “went back to basics” and looked up Hoffman’s method. I hadn’t realized how “off” my coffee was. Not a drastic change, but a noticeable improvement. Like Dessalines mentioned, its a bit stronger for me, too. But I just need to tweak the ratio.

      It’s a good, simple method.

      • srpwnd@lemmy.one
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        1 year ago

        You could try to lower the amount of coffee to something like 13-14g and see if that makes any difference.