Both are pastes made of mashed beans (peanuts and chickpeas are beans.) They also have a similar nutrient profile and are both used for similar dishes.
Both are pastes made of mashed beans (peanuts and chickpeas are beans.) They also have a similar nutrient profile and are both used for similar dishes.
Now that I think about it, tahini and peanut butter are fairly similar in texture and consistency.
I wonder what Hummus with peanut butter would taste like.
I also wonder what peanut butter with garlic, lemon and cumin would taste like.
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I was about to say this sounds similar to Thai peanut sauce