You know how when you microwave a hot pocket, burrito, etc. and the outside is lava but the center is still cold or even frozen? Well, microwaves have a power setting. You can set the power generally from 10% - 100%, usually in increments of 10. You can set the power to a lower percentage and give it additional time such that it will cook slower and heat more evenly.
Every single microwave I’ve ever seen set it either as a percentage or a…perdecage? 1-10. Like I don’t think I can set my current microwave to 73% power; I get 70% or 80%.
You know how when you microwave a hot pocket, burrito, etc. and the outside is lava but the center is still cold or even frozen? Well, microwaves have a power setting. You can set the power generally from 10% - 100%, usually in increments of 10. You can set the power to a lower percentage and give it additional time such that it will cook slower and heat more evenly.
Your not actually lowering the power, it’s just lowering the duty time.
70% means that it runs only 70% of the time.
Microwaves are either on or off. There is no in-between.
Its the same as running something for 30 seconds letting it sit for 20 then running it for another 10.
It’s also a large reason frozen dinners have you stir them.
There are inverter microwaves that can actually vary the output power of the magnetron, but I know Panasonic had a patent on it for a while.
A convection oven works exactly the same way.
Correct, but I think most people don’t think about that.
I’ve never seen a microwave where you set the power as percentage, it’s always watts. Usually from around 150W to 950W
Every single microwave I’ve ever seen set it either as a percentage or a…perdecage? 1-10. Like I don’t think I can set my current microwave to 73% power; I get 70% or 80%.
That sounds nice but from my experience most people’s eyes glaze over when I start talking about Watts. It seems to confuse most people unfortunately.
Lies. All power all the time.