do I look like I got attention money?

No, skipped class a couple times for work as well. As a result I’m studying for the test all weekend, and I don’t think I’ll do well

No. Not too much of anything, really.

Interesting take but i’d say the real issue here is that breaded meat shouldnt come in contact with sauce when receiving the meal on a plate. Its not about denying sauce for the sauce enjoyers. Its about choice. The sauce should be served seperatly in a saucière. With that approach you can have sauce and the breaded crunch too.

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