Alt text:
Tweet saying: My bf was slow cooking ribs and I guess they were done in the middle of the night. So this man wakes me up at 3 am and goes “here babe, i brought you a rib.” So we sat in bed and ate ribs. I’ve found my soulmate.
Alt text:
Tweet saying: My bf was slow cooking ribs and I guess they were done in the middle of the night. So this man wakes me up at 3 am and goes “here babe, i brought you a rib.” So we sat in bed and ate ribs. I’ve found my soulmate.
Slow cooking ribs can take from between a handful of hours to three days. Depends on the method. Still something you should be able to plan around.
But hey. Mid night ribs sounds awesome!
Central Texas barbecue places will usually do them in 8 hours, which is a lot faster than the brisket (26 hours).